Still need to pick up snacks for your Super Bowl party (or, just for your super weekend)? Our local markets have some ideas for you!
At the Grand Army Plaza Greenmarket on Saturday, February 1, stop by the information tent to find some crowd-pleasing recipes. And be sure to swing by between 11am and 1pm, when, in addition to recipes, they’ll be serving up Divine Brine pickles and beer-battered onion rings.
Then at the Park Slope Farmers Market on Sunday, February 2, check out Danascara Cheese, which brings its sheep’s milk cheeses from upstate New York, and would be a great addition to a Super Bowl spread. They’re joining the market this week as a full-season vendor, so welcome them, and say hi to all the vendors who are out there each week, even in the cold!
The GAP Greenmarket runs Saturdays from 8am-4pm at Grand Army Plaza. The Park Slope Farmers Market runs Sundays from 10am-4pm along 4th Street at 5th Ave.
Photo by Danascara Cheese